The water spray retort is the most commonly used retort for canned food and beverage sterilization. According to different product and sterilization process requirements, customer can choose three types of cascading spray, side spray and water spray retort, The cascading spray retort is suitable for hard canned products, the side spray retort is suitable for soft packaged foods, and the water spray retort can handle almost all types of container foods. The process water is sprayed onto the product through the water pump and the nozzles distributed in the retort to achieve the purpose of sterilization. Accurate temperature and pressure control can be suitable for a variety of food and beverage.
Post time: Mar-30-2024